





Turkey Halloween donuts for dogs
Pumpkin, carrot, flax seeds, beetroot, turmeric, and coconut charcoal round out the recipe for an original snack to enjoy during the season. With 70g in total and their artisanal preparation, these donuts bring a playful touch to the little treats reserved for dogs at Halloween.
In detail
Description
Cooka’s Cookies Vampire Donuts invite dogs to join in the Halloween spirit too, with two crunchy donuts hand-decorated in shades of orange and purple. Presented in a 70g pack of two, they are just as appealing for their seasonal look as for their generous size, perfect for preparing a little treat, putting together a gift, or simply marking the occasion with your dog.
Beneath their colorful decoration lies a recipe crafted from simple, easily identifiable ingredients. The dough contains 50% fresh turkey, featuring muscle meat, kidneys, and liver, combined with oats, carrots, pumpkin, and flaxseed. The colors are achieved using beetroot, turmeric, and coconut charcoal, which naturally give the donuts their distinctive appearance.
Turkey provides a good proportion of animal protein while remaining a relatively lean meat. Pumpkin and carrots round out the recipe with their fiber content, while flaxseed is a natural source of omega-3 and omega-6 fatty acids. Rosemary extract completes the preparation and helps preserve the quality of these crunchy treats.
Each Vampire Donut is handcrafted and hand-decorated, giving every piece its own unique character with slight variations in shape, color, or finish. With two donuts of approximately 35g each, the pack offers an original and delicious way to get dogs into the Halloween spirit, while maintaining the artisanal spirit that makes Cooka’s Cookies creations so charming.
Composition
User guide
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